A yummy find for dinner the other night. It's simple and quick -- great for those with a lot already on their plate!
Peanut Noodles and Chicken
1/2 pound linguine
2 Tbs soy sauce
2 Tbs lemon juice
1/2 tsp cornstarch
1/3 cup peanut butter
2 cloves garlic
1/2 tsp. sugar
1/4 tsp. red pepper flakes
1 tsp sesame oil
1 pound cooked chicken
cucumber to garnish
Cook linguine. Rinse in cool water.
Mix together soy sauce, lemon juice and cornstarch.
In a saucepan, combine the peanut butter, garlic, sugar, red pepper flakes and 1/2 cup of hot water. Whisk in soy sauce mix, heat and simmer. Remove from heat and stir in the sesame oil. Toss the linguine, chicken and peanut butter together. Top with sliced cucumbers and serve at room temperature.
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